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Want to know more about plant-based products market? Are you looking for interesting recipes?
We write about issues that are important to us, including: myEgg ingredients, plant-based versions of traditional meals, vegan and vegetarian cuisine, recipes, news about food without zoonotic ingredients.
Vegan vegetable omelette
Recipe for a vegan savory omelette. Easy to prepare, filling eggless omelette with colorful vegetables. Perfect for a plant-based breakfast!
Crispy vegan waffles
In need of a recipe for delicious waffles with no milk or eggs? We got you covered!
Why don’t vegans consume eggs? – let’s settle this once and for all
We answer the question: why vegans don’t eat eggs. We touch on such topics as health and ethics also give some tips.
Vegan shortcrust brownie tart
Vegan chocolate shortcrust tart recipe. Crispy bottom with rich chocolate batter – perfect cake for Easter.
Vegan Easter babka
Babka is a must-have cake for Easter. We present an easy recipe for yeast babka in a vegan version.
Italian eggless pasta
Recipe for homemade Italian pasta without eggs. Delicious and easy to prepare. Perfect with pesto, bolognese sauce or soups.
Inulin from chicory – a natural prebiotic
Chicory inulin has a wide range of health and functional uses. It is a source of dietary fiber and has a beneficial effect on the microbiome.